QUALITY GUARANTEED 100% SATISFACTION OR DOUBLE YOUR MONEY BACK.
PREPARATION INSTRUCTIONS - 1. IN MEDIUM BOWL, ADD 1 CUP (8 OUNCES) BOILING WATER TO THE CONTENTS OF THIS PACKAGE. 2. STIR UNTIL COMPLETELY DISSOLVED. ADD 1 CUP COLD WATER. CHILL UNTIL SET. TO ADD FRUITS OR VEGETABLES: CHILL UNTIL SLIGHTLY THICKENED, THEN ADD 1 TO 2 CUPS COOKED OR RAW FRUITS OR VEGETABLES. (DO NOT USE FRESH OR FROZEN PINEAPPLE, KIWI, GINGERROOT, PAPAYA, FIGS OR GUAVA; GELATIN WILL NOT SET) FOR MOLDS, REDUCE WATER TO 3/4 CUP. SPEED SET: (FOR GELATIN THAT IS SOFT-SET AND READY TO SERVE IN 30 MINUTES) 1. IN MEDIUM BOWL, ADD 1 CUP BOILING WATER TO CONTENTS OF THIS PACKAGE. 2. STIR TO DISSOLVE COMPLETELY. ADD 1/2 TRAY (6 TO 8) ICE CUBES, STIR UNTIL SLIGHTLY THICK; REMOVE ANY UNMELTED ICE. REFRIGERATE FOR 30 MINUTES FOR SOFT-SET.
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